Homemade Orange Dole Whip (Printable)
A refreshing frozen treat made with orange, pineapple, and creamy yogurt for a perfect summer dessert.
# What You’ll Need:
→ Fruit
01 - 2 cups frozen orange segments, peeled and seeded
02 - 1 cup frozen pineapple chunks
→ Dairy & Alternatives
03 - 1/2 cup vanilla Greek yogurt
04 - 1/3 cup whole milk
→ Sweetener
05 - 2 tablespoons honey or agave syrup
→ Flavoring
06 - 1 teaspoon orange zest
07 - 1/2 teaspoon vanilla extract
08 - Pinch of salt
# How To Make It:
01 - Place frozen orange segments and frozen pineapple chunks in a high-powered blender or food processor.
02 - Add Greek yogurt, milk, honey, orange zest, vanilla extract, and salt to the blender.
03 - Blend on high speed, stopping to scrape down the sides as needed, until the mixture reaches a creamy and smooth consistency.
04 - Taste the mixture and adjust sweetness by adding more honey or agave if desired.
05 - For soft-serve texture, serve immediately in bowls or pipe using a piping bag. For a firmer, scoopable texture, transfer to a freezer-safe container and freeze for 2-3 hours before scooping.
# Expert Advice:
01 -
- You get that dreamy theme park taste without the ticket prices or long lines
- It comes together in minutes with ingredients you probably already have
02 -
- Letting the fruit thaw even slightly will change the texture so keep it frozen until blending
- A weak blender will struggle so use a powerful one or let the fruit sit for 2 minutes before blending
03 -
- A squeeze of fresh lemon juice cuts through the sweetness and adds restaurant quality brightness
- Coconut yogurt and coconut milk transform this into an incredibly rich dairy free version