Frequently Asked Questions

Need some guidance? Our FAQ answers the most common queries about cooking, dishvoyager’s recipes, and how our platform works.

Recipes and Cooking Tips

Do you have Thermomix recipes? +

Absolutely! All of our recipes that work with a Thermomix are grouped under the "thermomix" tag on dishvoyager. It's easy to find them there.

I don't have an ingredient, can I replace it? +

Definitely! Cooking’s about being inventive. You'll find swap ideas in the "tips" section of each recipe, which offer ingredient alternatives if you're missing something.

Can I adapt the quantities of a recipe? +

For sure! Each recipe lists how many people it serves. Adjust the ingredient amounts to suit your group—just remember, you might have to tweak the cook time, too.

Do you provide nutritional information? +

Yep, we offer nutrition details for lots of dishes, though not all have data just yet. These numbers are generated using automated methods and AI, so they're just for reference.

If you've got food allergies, follow a special diet, or have any medical conditions, it'd be smart to check with a healthcare provider before making a dish.

How do I know if a recipe is suitable for children? +

Look for recipes tagged "Kid-friendly"—they’re made for little eaters and designed to be simple for kids to enjoy.

Can I suggest my own recipe? +

Sure thing! dishvoyager welcomes new ideas. Share your recipe through our contact page, and we can’t wait to check out what you’ve cooked up.

What are the most popular categories? +

You’ll find our hottest categories featured right on dishvoyager’s front page. Dive in when you first arrive and start exploring what’s most popular.

How do I find vegetarian or gluten-free recipes? +

Just head to the search page or use our tags—you can filter recipes to match vegetarian, gluten-free, or other dietary choices in moments.

Is there a selection of Recipe Corner's favorite recipes? +

Yes! Check out dishvoyager’s "Team's favorites"—that’s where you’ll find our go-to dishes and top picks all in one place.

Can I freeze your recipes? +

Most of our meals can be frozen, and we’ll mention this in the recipe. Use the "freezer-friendly" tag to quickly spot options that handle freezing well.

Any tips for cooking beginners? +

If you're new to cooking, start with the "Easy recipes" on dishvoyager. These are great for building confidence—no fancy skills needed to whip up delicious food!

What tools are essential in the kitchen? +

You just need a few basics: a sharp knife, a cutting board, a pot, a skillet, an oven, and handy tools like a spatula or a whisk. If you want to keep things simple, a Thermomix is a really handy gadget, too.

How the site works

Do I need to create an account to use the site? +

Nope, you don’t have to sign up! Feel free to view, print, and share any recipes as much as you want.

How often do you add new recipes? +

We add new recipes nearly every day! Check back often to catch the latest from dishvoyager, or sign up for our newsletter so you’re always in the loop.

Can I save my favorite recipes? +

Just mark them as favorites in your browser, or print recipes straight from the page to keep your top picks handy.

How do I contact you? +

Hop over to our contact page to see all the ways you can reach dishvoyager’s team. We’re always happy to help!

Can I share your recipes on social media? +

Absolutely! If you share any recipes, just mention dishvoyager.com in your post. Thanks a ton for spreading the word ❤️