01 - In a large mixing bowl, stir together oats, cocoa powder, chocolate chips, shredded coconut, and ground flaxseed until evenly mixed.
02 - Incorporate peanut butter, honey, vanilla extract, and salt into the dry mixture. Mix thoroughly using a spatula or wooden spoon until well blended.
03 - If the mixture feels too dry, gradually add water by the teaspoon until it holds together when pressed.
04 - Scoop approximately 1 tablespoon of the mixture and roll between palms to form a compact ball. Repeat with the remaining mixture.
05 - Arrange the balls on a parchment-lined tray or plate, then refrigerate for at least 30 minutes to firm up.
06 - Place the set energy balls in an airtight container and refrigerate for up to one week.