Lunch Routes

Buttery croissants filled with goat cheese, apple slices, arugula and honey for a bright, easy lunch or brunch.

Grilled chicken, crisp vegetables and lemon-dill yogurt tucked into warm pita for a fresh Mediterranean handheld, ready in 35 minutes.

Layers of roasted veggies and creamy béchamel baked until golden and bubbling.

Sautéed chicken breasts and mushrooms in a luscious garlic cream sauce for a comforting meal.

Vibrant burritos filled with caramelized sweet potatoes, black beans, and a mix of fragrant spices wrapped in warm tortillas.

Tender gnocchi tossed with turkey sausage, sautéed kale, and a smooth parmesan cream sauce.

Flaky cod bathed in zesty lemon herb butter crumb, baked to golden perfection.

A velvety blend of tender leeks and potatoes for a comforting, smooth, and hearty meal.

A hearty sandwich with roasted turkey, beef bacon, fresh vegetables, and creamy mayo served on toasted bread.